Wendy’s, the American restaurant chain, will be making a comeback in the UK this year – with a restaurant just an hour from Milton Keynes. It is the third largest hamburger chain in the world after McDonald’s and Burger King, and has nearly 7,000 outlets in 30 countries around the world. Wendy’s, known for its […]
Photograph by Joe Vaughn/Frame Birmingham is opening a new restaurant next month. Madame, based in the soon-to-open Daxton Hotel on Old Woodward Avenue, will serve a seasonal selection of American dishes with a sophisticated twist. The hotel’s flagship restaurant will focus on vegetable dishes. The menu includes Venere black rice with wild prawns, melted leeks […]
The Andes Cordillera – one of the largest mountain ranges in the world that crosses South America – is the inspiration behind Wynwood’s latest restaurant, Wayku restaurant and bar (73 NW 26th Street). Debuting earlier this week in the bustling neighborhood, it offers a range of dishes inspired by seasonal ingredients from the Americas. The […]
DENVER (CBS4) – Soul food is the traditional food of African Americans, and its roots have grown in rural parts of the southern United States. Justin Adams of CBS4 spoke with Adrian Miller, author of Soul Food: the astonishing story of American cuisine, one plate at a time, as part of CBS4’s ongoing series: Elevating […]
Much of what makes up American cuisine can be understood through our country’s complicated history. Chefs Jerome Grant and Ashleigh Shanti are familiar with this story as culinary experts on the influence of black cooks on American cuisine. “Brown Hands, Minority Hands has always been behind the scenes of American hospitality and has really helped […]