American cuisine

La Chiva Colombiana serves traditional South American cuisine on a colorful bus in Springfield | Springfield

Arepas can be stuffed with cheese, shredded beef, or shredded chicken. Empanadas can be ordered filled with chicken, shredded beef, or cheese. The bus is accented with the colors and sights of Colombia. Siblings Esteban, Nichol and Santiago Bonilla are behind the food truck. You will find rotating Colombian plates like the chuleta valluna, a […]

American cuisine

A Latin American cuisine journey through Lansing, from Huaraches to Pollo Saltado

Latin American cuisine represents many cultures and perspectives. From the southernmost part of North America in Mexico to the mountainous points of South America in Argentina, the food in these places is as diverse as their changing climates and terrains. To learn more about how this unique diversity is represented in Mid-Michigan, I visited a […]

Comfort food cuisine

Daga’s on Broadway wants to reinvent Midwestern comfort food | Weekend | Food

Business partners Tyson Sanchez and Clay Lillie discuss their new restaurant, Daga’s On Broadway, which is opening in the old Hungry’s building in Dakota City, Nebraska. DAKOTA CITY – For more than five years, Daga’s on Wheels has built a reputation for its made-to-order wet burritos, super nachos and famous queso tacos, which consist of […]

American cuisine

Opening of a Latin American cuisine café in Geneva – Albert Lea Tribune

gENEVA – After finding success on the road with her food truck offering Latin American cuisine, a local woman from Venezuela opened her own café last week on central avenue in Geneva with her daughter. Aracelis Sepulveda, daughter of Noris Hemingway, said her mother started her food truck about five years ago and was mostly […]

American cuisine

Señor Sisig, Pioneer of Filipino-American Cuisine, Grows and Continues to Innovate a Decade Later

Señor Sisig in the Mission Mr. Sisig The Filipino food movement is in full swing and the leader of this movement in the San Francisco Bay Area is none other than Señor Sisig. Known for its Filipino-American-Mexican fusion of sisig tacos and burritos, this popular restaurant celebrated 10 years in business last year. Inspired by […]